Gotta Get Outside

I’ve learned from working in construction that there are really only two seasons in Chicago: coming out of winter and going into winter. Sometimes there is an in-between, and that’s when everyone runs outside. We’ve been spending some time outside in our backyard. I’m so excited the plants are coming up after last year’s late season planting especially the brunella (Jack Frost), the garlic and some ferns that were transplanted from Oak Park to a far west suburb and then to our home. You’ll see the ferns have grown a lot in just a few weeks!

(click on the pictures to zoom in)

The shrubs are looking a little lopsided, hopefully after some pruning and warmer temperatures, they’ll bounce back. I’m slightly worried about them. I planted some lettuce and spinach in “the farm”, but I’m afraid it’s late in the season. They’re sprouting now, as of this post, so we’ll see what happens. Saturday, chicken wire was added to help deter the rabbits. I’m looking to add some marigolds soon…along the perimeter of the kitchen garden.

This week is starting out a little damp and cloudy, but by the weekend, I should have some warmth to do more outside. Right now, I have a leak somewhere in the roof to take care of, too. Grrr!

In the Backyard

Over the last few weeks, we’ve been busy in the backyard. Yes, while also preparing for family houseguests and the wedding. Needless to say, our home has been very active over the last month.

We wanted to do something in the southwest corner of our backyard – the shadiest part, too. We called up our friend who also designed our home to help us pull together some ideas. These are the “before” shots.

Southwest corner

Looking west

Not so full garden bed - south elevation before

Here’s where we are now:

Southwest corner

Our poor friends… the clay soil was really tough to work through. They also ran into some leftover construction debris (stones, concrete scraps). I’m so glad they were able to help. Patrick is laying out the patio where most of the flagstone came from “Freecycle”.

Working on the arbor

Pretty arbor – the doorway to the shade garden.

Fenced kitchen garden in progress

Fencing to keep the critters out – have to add the chicken wire.

Fenced kitchen garden

The raised beds are bordered by our leftover brick from original house construction. We have a few more details to complete and then we’ll be done for the season which is a good thing… it was a balmy 30 degrees (or less) overnight. Hopefully the plants will survive since they’ve been in for almost a month now.

Shade Garden Plantings: Henry’s Garnet Sweetspire, Viburnum “Winterthur”, Jack Frost Brunnera, ferns and other steppable plants interspersed within the stone patio.

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